Major League Wings and Roast Beef
The British arm of Coca Cola beverage company announced that it has started rolling out new versions of its plastic bottles. The new bottles feature an attached cap that is supposed to make it easier to recycle the whole package at once.
Coke knows that its soda caps often end up as litter. And so information technology's trying to solve the problem by tethering them to the bottle, at least in the United kingdom of great britain and northern ireland.
Earlier this week, the British arm of the beverage visitor appear that it has started rolling out new versions of its plastic bottles. The new bottles characteristic an fastened cap, a design that is supposed to make it easier to recycle the whole package at once — and keep caps out of the trash.
Plastic bottles of Coke, Coke Zippo Saccharide, Diet Coke, Fanta, Sprite, Dr Pepper should all take attached caps past early 2024, the company said. The transition but applies to UK bottles.
"This is a minor change that we hope will have a big impact, ensuring that when consumers recycle our bottles, no cap gets left behind," said Jon Woods, full general manager at Coca-Cola Dandy United kingdom, in a argument Tuesday.
Plastic waste matter is a major environmental problem. Plastics break downwards into microplastics that make their manner into the air and body of water, harming marine life. They tin end up in our food or lungs, potentially leading to health issues.
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It'south also a big public relations problem for companies similar Coke. When the visitor'due south bottles or caps end up on beaches or in landfills, consumers recognize them every bit Coke products, tarnishing the brand's reputation. As a result, more firms are taking steps to attempt to reduce their waste material.
Companies accept more to worry virtually than their reputations and the health of the planet -- at that place'southward also the threat of government regulations. The Eu, for instance, is requiring that caps be attached to some plastic bottles as part of its directive on single-utilize plastics. Companies have until the end of 2024 to comply.
Coke's latest move in the United kingdom is office of its global "Globe Without Waste" initiative, which lays out a 2030 goal of helping to collect and recycle empty bottles or cans for each one the company sells. It besides plans to make its cans and bottles with 50% recycled material by 2030, and to brand packaging 100% recyclable by 2025.
Some environmentalists criticized Coca-Cola's efforts, saying they fall curt.
"Whether their plastic caps are tethered or non, the company still produces billions of throwaway plastic bottles every year, harming our environment, our communities and our climate, and impacting our health," said Graham Forbes, global plastics projection lead at Greenpeace U.s.a..
Rather than focus on recycling, an imperfect solution, many environmentalists advocate a switch to reusable containers.
"If they truly want to solve the plastic and climate crisis, Coca-Cola must focus on reducing plastic by doubling its reuse and refill packaging target to 50% by 2030," said Forbes.
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50 most popular chain restaurants in America
l most popular chain restaurants in America
With the advent of Big Information, it's now easier than ever to quantify what people like around the globe. When it comes to food, Americans have particularly specific opinions. American dining brands have a long and storied history, and whether information technology's fast food, fast-casual, high-end, or super inexpensive, U.South. restaurants offering something for well-nigh everyone.
What's clear about U.South. dining habits is that people love options. Restaurants beyond America are chock-full of diverseness, mixing foods from various regions and cultures into steaming melting pots of deliciousness.
Stacker analyzed 2022 Q1 data from YouGov to rank the l most popular chain restaurants in the U.Due south. The rating agency surveys people on a daily basis across a variety of areas—such as civilisation, politics, and business—to determine what people like and dislike. YouGov'due south overall positive opinion scores represent the pct of people who had a positive response out of those surveyed, and they are too broken down by generation—babe boomers, Gen Xers, and millennials.
Read on for a wait at America'southward vast and divergent variety of concatenation restaurants.
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#50. Panda Express
- Positive opinion score: 48%
--- Popularity among boomers: 48%
--- Popularity among Gen Ten: twoscore%
--- Popularity amidst millennials: 52%
A subsidiary of the Panda Eatery Grouping, Panda Express started as a formal, sit-down eating place, called Panda Inn, in Pasadena, California, in 1973. The eating house'southward founders, begetter-and-son team Ming-Tsai Cherng and Andrew Cherng, crafted a menu of Mandarin and Sichuan dishes that filled a gap in the area'south marketplace. Their success allowed them to open a number of like restaurants in the surrounding community.
In 1983, a year later Ming-Tsai's wife, Peggy Cherng, joined the visitor, the eating place group opened a fast-food version of their restaurant in the Glendale Galleria, which they dubbed Panda Express. At that place are now more than 2,200 Panda Express restaurants.
#49. Jersey Mike'southward Subs
- Positive stance score: 48%
--- Popularity among boomers: 47%
--- Popularity among Gen X: l%
--- Popularity among millennials: 46%
The original Jersey Mike'due south Subs opened in a pop Jersey Shore town, Point Pleasant, in 1956. In 1971, 17-year-erstwhile high school student and Bailiwick of jersey Mike'due south employee Peter Cancro bought the stand-alone eating house from its aging founder, and afterwards opening a handful of outlet stores in the surface area, began franchising in 1987. Today, there are over 2,000 Jersey Mike'due south restaurants in the U.s.a., besides as a couple of stores in Commonwealth of australia and Canada.
#48. Auntie Anne's
- Positive opinion score: 49%
--- Popularity among boomers: 41%
--- Popularity amid Gen 10: 51%
--- Popularity amongst millennials: 55%
Auntie Anne's was started in 1988 at a Pennsylvania farmers marketplace. Founder Anne Beiler began selling her soft, freshly baked pretzels in an endeavour to fund her dream of providing free family counseling services for her community. To this day, the company makes giving back a priority, partnering with Alex's Lemonade Stand Foundation to detect a cure for childhood cancer.
#47. Quiznos
- Positive opinion score: 49%
--- Popularity amid boomers: 44%
--- Popularity among Gen X: 51%
--- Popularity amongst millennials: 55%
Not many chain restaurants can claim they were started by acclaimed chefs, but Quiznos can. Jimmy Lambatos, who had previously worked at Colorado Mine Company (a steakhouse in Glendale, Colorado), opened his own sandwich store in Denver in 1981. The restaurateur claimed the unique heated subs he sold at Quiznos were inspired by the sandwiches he ate during his babyhood living on Long Island.
In 1987, Lambatos sold his concatenation to a franchisee named Rick Schaden, who grew the chain to v,000 restaurants in its heyday back in 2006. Every bit of 2021, in that location were 255 locations in the U.S.
#46. Gilt Corral
- Positive opinion score: 49%
--- Popularity among boomers: 54%
--- Popularity among Gen 10: 47%
--- Popularity amidst millennials: 48%
Golden Corral'southward stated mission is to "offer guests existent, wholesome foods in a family-friendly atmosphere and at a great value." The restaurant, which opened in 1973, is a buffet-style eatery offering up classic American dishes, from salads and pizzas to fried craven and ribs. Gold Corral has more 400 locations around the United States.
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#45. Hard Rock Cafe
- Positive opinion score: 51%
--- Popularity among boomers: 50%
--- Popularity amidst Gen Ten: 58%
--- Popularity among millennials: l%
What started as a small-themed eating place in London in 1971 has since turned into a megafranchise with 185 cafés, more than two dozen hotels, and multiple casinos all over the world. Two Americans, Isaac Tigrett and Peter Morton, just wanted a good burger in the U.One thousand.; when they couldn't find one, they started their own company. The cafés are renowned for their extensive collections of rock 'n' scroll memorabilia that hang on every free space in the restaurants, as well as regularly scheduled live concerts at many of the venues. The food more often than not consists of burgers, fries, sandwiches, steaks, and other American favorites.
#44. Buffalo Wild Wings
- Positive opinion score: 51%
--- Popularity among boomers: 47%
--- Popularity among Gen X: 51%
--- Popularity among millennials: 56%
When Jim Disbrow and Scott Lowery were living in Ohio in 1982, they had a hankering for Buffalo-way wings—only they realized in that location was nowhere to satiate their peckish. Every bit a result, the two men opened their own restaurant, and Buffalo Wild Wings has since turned into an international craze with more than than 1,000 locations effectually the globe. The restaurant is known for its Buffalo-style wings, but it'due south also a sports bar that serves sandwiches, wraps, burgers, and lots of cold brews.
#43. Chipotle Mexican Grill
- Positive opinion score: 52%
--- Popularity amidst boomers: 46%
--- Popularity amidst Gen X: 56%
--- Popularity among millennials: 52%
Based in Denver, Chipotle serves up real food with no artificial colors, flavors, or preservatives. The burrito and bowl spot has more than 2,400 locations throughout the country. The owners chose not to franchise the business, believing instead that holding ownership allows them to set the tone for their employees and amend control the quality of their ingredients. McDonald'southward was an early on and major investor but has since divested entirely.
#42. Nathan's Famous
- Positive opinion score: 52%
--- Popularity among boomers: 56%
--- Popularity amongst Gen X: 47%
--- Popularity amid millennials: 52%
Smooth Jewish immigrant Nathan Handwerker opened up the offset Nathan'south Famous hot dog stand on Coney Island in 1916. Fellow immigrants flocked to his Brooklyn shop, eager to get their hands on his frankfurters, which were seasoned with his wife Ida's hush-hush alloy and sold for only a nickel.
In 1959, Nathan's son, Murray Handwerker, began opening other branches of the eating place in New York Urban center, and past 2001, there were locations in every country in America every bit well as in several countries around the world. Today, the concatenation is the official hotdog sponsor of the MLB, runs its own annual hot dog eating contest on the Fourth of July, and also sells a line of products in grocery stores across the land.
#41. Little Caesars
- Positive opinion score: 52%
--- Popularity among boomers: 47%
--- Popularity among Gen X: 58%
--- Popularity among millennials: 53%
Niggling Caesars was started by a husband-and-married woman team in Michigan in 1959. Today, information technology is one of the biggest pizza chains in the United states. The company truly took off in 1979 when information technology coined its famous phrase "Pizza! Pizza!" and started selling two pizzas for the price of one. Today, the chain has thousands of locations around the world and is just also-known for its sit down-down restaurants every bit information technology is for delivery and carry-out.
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#40. TGI Friday's
- Positive opinion score: 52%
--- Popularity among boomers: 54%
--- Popularity among Gen X: 51%
--- Popularity among millennials: 55%
TGI Friday's began as a cocktail bar that catered to single folks on New York City'south Upper Due east Side. Alan Stillman opened the commencement location in 1965, and it was an instant success. 2 years later, Stillman began franchising, and information technology was these early suburban locations, which focused on food and a family temper rather than being a place for attractive young 20-somethings to be seen, that transformed it into the diner-style restaurant we know it as today. Equally of 2022, at that place are 900 TGI Friday's locations in threescore countries around the world.
#39. Papa John's
- Positive stance score: 53%
--- Popularity among boomers: 50%
--- Popularity among Gen Ten: fifty%
--- Popularity amidst millennials: 56%
Although its founder John Schnatter was ousted every bit CEO over his controversial comments on the NFL in 2017, the franchise is still going strong with more than than 3,000 locations effectually the United States. Papa John's was founded by Schnatter in 1984 and is known for its signature dipping sauce that separates it from other pizza delivery chains similar Domino'southward and Pizza Hut.
#38. Chili's
- Positive opinion score: 53%
--- Popularity among boomers: 54%
--- Popularity among Gen X: 55%
--- Popularity among millennials: 52%
Subsequently falling in love with chili melt-offs, Chili'due south Grill & Bar founder Larry Lavine decided to open his ain restaurant in Texas in 1975 to share that love with the world. Chili'due south concept was always a family unit-friendly, coincidental dining eatery at reasonable prices, and that mantra remains to this day. The sit-down restaurant is known for its burgers, fajitas, and all kinds of American fare at more than 1,000 locations across the globe.
#37. Boston Marketplace
- Positive stance score: 53%
--- Popularity amongst boomers: 57%
--- Popularity amidst Gen X: 54%
--- Popularity among millennials: 52%
Originally called Boston Chicken when it was founded in 1985 in Newton, Massachusetts, Boston Marketplace is an inexpensive rotisserie chicken eatery with nearly 350 locations across the The states. The company inverse its proper noun in 1995 after expanding its menu to include ribs, meatloaf, turkey, and a bevy of savory sides.
#36. White Castle
- Positive stance score: 54%
--- Popularity amongst boomers: 58%
--- Popularity amid Gen X: 53%
--- Popularity among millennials: 57%
White Castle began in Whiticha, Kansas, in 1921 and claims information technology's "the first fast-nutrient hamburger chain in the world." The brand's focus on cleanliness, quality, and an affordable price point has been credited with convincing Americans that hamburgers (which had previously been viewed as an unsanitary and unsafe pick) were expert, healthy, and safe to consume. The company, which has never franchised and wholly owns every location, currently operates about 349 locations in only xiv states, primarily in the Midwest and on the East Declension.
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#35. LongHorn Steakhouse
- Positive stance score: 54%
--- Popularity among boomers: 57%
--- Popularity amid Gen X: 56%
--- Popularity among millennials: 49%
First opened in 1981 in Atlanta every bit LongHorn Steaks Restaurant & Saloon, LongHorn Steakhouse is a casual dining steak joint with more than 450 locations around the Us. The chain is owned and operated past Darden Restaurants, whose portfolio also includes the Olive Garden, Yard House, and The Upper-case letter Grille. Evidently known for its steaks, LongHorn Steakhouse too serves burgers, sandwiches, ribs, chicken, and fish.
#34. Five Guys
- Positive opinion score: 54%
--- Popularity among boomers: 53%
--- Popularity amongst Gen Ten: 54%
--- Popularity amongst millennials: 56%
The proper noun Five Guys is derived from founders Jerry Murrell and his four sons Ben, Jim, Republic of chad, and Matt. The family-owned business got its kickoff in the Washington D.C. area in 1986 and has since expanded to more than one,500 locations in the United States and around the globe. Five Guys is a fast-casual chain known for its burgers, hot dogs, and chips, but true fans of the establishment know well-nigh its cloak-and-dagger menu. Information technology includes favorites like the patty melt, double-grilled cheeseburger, or the Presidential, so-named for former United States President Barack Obama's special club: a cheeseburger with jalapeño peppers, lettuce, tomato, and mustard.
#33. A&W Restaurants
- Positive opinion score: 55%
--- Popularity amid boomers: 64%
--- Popularity among Gen 10: 52%
--- Popularity among millennials: 44%
This fast-food chain was showtime popularized dorsum in 1919 as a root beer stand in California. With the advent of Prohibition in the 1920s, A&Westward played on the name "root beer" to attract alcohol drinkers to its establishment. Today, A&Westward is still famous for its draft-style root beer, root beer floats, and sizzling burgers. A&W'south root beer was so pop that the company began selling the drink in bottles and cans. The visitor now has locations across the earth and is part of a conglomerate that includes Dr. Pepper, Snapple, and 7 Upwards.
#32. Mrs. Fields
- Positive opinion score: 55%
--- Popularity among boomers: 64%
--- Popularity amidst Gen Ten: 62%
--- Popularity among millennials: 45%
In 1977, Debbi Fields opened the start Mrs. Fields store in Palo Alto, California, which served warm and fresh cookies to its patrons. The parent company, Famous Brands International, purchased TCBY, the country'due south starting time frozen yogurt concatenation, in the 1990s. Today, the company is headquartered in Broomfield, Colorado, and there are more than 250 franchise locations around the world.
#31. Red Robin
- Positive stance score: 55%
--- Popularity among boomers: 54%
--- Popularity among Gen 10: 54%
--- Popularity among millennials: 57%
Founded in Seattle in 1940, the original proper noun of the restaurant was Sam's Red Robin. That all changed when Gerry Kingen bought the restaurant in 1969 and began rapid expansion across the state. Today, there are more than 500 Red Robin restaurants, which are considered casual dining spots with American fare like burgers, sandwiches, and fried appetizers.
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#30. Waffle House
- Positive opinion score: 56%
--- Popularity amid boomers: 59%
--- Popularity among Gen X: 52%
--- Popularity among millennials: 54%
Waffle House is one of the biggest franchises in the United States, consisting of more than 2,000 locations across 25 states. The first Waffle House launched in Avondale Estates, Georgia, where partners Joe Rogers and Tom Forkner opened their eating place on Labor Day of 1955. Every Waffle Firm is open 24 hours a twenty-four hour period, 365 days a twelvemonth, and serves reasonably priced waffles (of course), as well as omelets, melts, steak and eggs, burgers, and sandwiches.
#29. Marie Callender's
- Positive opinion score: 56%
--- Popularity amongst boomers: 71%
--- Popularity amidst Gen X: 52%
--- Popularity among millennials: 43%
Marie Callender was a real person who started selling her home-baked pies to supplement her family's income in the early 1940s. Callender, her husband Carl, and their son Don soon turned the modest delivery business organisation into a thriving bakery delivering pies to restaurants around Orange County, California. Pretty presently, the delivery concern turned into a retail business organisation with pie shops around California and beyond. Today, Marie Callender operates around thirty stores in the U.s.a. that serve a wide variety of pies. It is also a sit-down restaurant chain offering burgers, sandwiches, salads, and other American favorites, such every bit meatloaf and roasted turkey.
#28. Denny'south
- Positive opinion score: 56%
--- Popularity among boomers: 59%
--- Popularity among Gen X: 63%
--- Popularity among millennials: 49%
Harold Butler and Richard Jezak opened a donut stand in 1953 called Danny's Donuts, where they aimed to serve the all-time coffee and donuts 24 hours a solar day. The proper name was changed to Denny's Java Shops in 1959 then finally Denny's in 1961. Since and so, the breakfast joint—which is still open 24 hours each day—has expanded around the world with more 1,600 restaurants. Denny'southward is typically known for its diner-style ambiance and breakfast items, just the restaurant also serves burgers, steaks, and other American fare throughout the day.
#27. Cold Stone Creamery
- Positive opinion score: 56%
--- Popularity among boomers: 56%
--- Popularity amid Gen 10: threescore%
--- Popularity among millennials: 55%
Cold Stone Creamery is an water ice cream parlor chain where sugary treats are made to lodge. Cold Stone's specialty is mixing up ice cream flavors atop a xvi-degree granite slab with a choice of numerous toppings. Cold Stone started in Tempe, Arizona, in 1988, and now has more than one,000 locations. Today, the company is owned past Kahala Brands, which also has Baja Fresh, Blimpie, and Pinkberry in its portfolio.
#26. Crimson Lobster
- Positive opinion score: 58%
--- Popularity among boomers: 63%
--- Popularity among Gen 10: 61%
--- Popularity amid millennials: 48%
Beak Darden started Scarlet Lobster in Lakeland, Florida, in 1968 with a single eating place. Today, there are more 700 Scarlet Lobster joints around the globe. Red Lobster is a family unit-friendly restaurant whose mission is to bring inexpensive seafood to the masses. The carte always includes a fresh catch of the day, in addition to lobster, shrimp, steaks, and sides. Crimson Lobster was formerly function of the Darden Restaurants group, which also counts Thousand House, LongHorn Steakhouse, and The Upper-case letter Grille in its portfolio. At present, it is owned past Golden Gate Capital.
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#25. McDonald'southward
- Positive opinion score: 58%
--- Popularity among boomers: 54%
--- Popularity among Gen Ten: 58%
--- Popularity among millennials: 61%
Though Ray Kroc is credited with McDonald'south meteoric rise around the world, the fast-food burger joint was really started past Dick and Maurice McDonald in San Bernardino, California. Later eating at the restaurant, Kroc was so impressed that he started franchising and bought the sectional rights to McDonald's in 1961. Today, the fast-food chain—known for burgers, fries, and drive-thrus—is one of the well-nigh recognizable brands on the planet with over 30,000 restaurants and billions of dollars in sales.
#24. Outback Steakhouse
- Positive opinion score: 58%
--- Popularity among boomers: 62%
--- Popularity among Gen X: 59%
--- Popularity among millennials: 56%
Despite its name, Outback Steakhouse is merely an Australian-inspired steak restaurant; it was founded in Tampa, Florida, in 1988. The restaurant initially differentiated itself past providing top-quality steaks at reasonable prices, placing it in the centre betwixt low-terminate meat spots and high-terminate steak joints. The family-friendly establishment is known for steaks, of course, but also creative delicacies like the Bloomin' Onion, Kookaburra Wings, Sydney 'Shrooms, and other Aussie-themed items.
#23. Cracker Butt
- Positive opinion score: 58%
--- Popularity among boomers: 68%
--- Popularity among Gen X: 55%
--- Popularity amidst millennials: 50%
With a Southern country ethos based on warm hospitality and domicile-style nutrient, Cracker Barrel has been a roadside staple since 1969. The part restaurant, role gift shop got its start in Tennessee as a family-friendly, sit-downwardly restaurant. There are now more than 600 Cracker Barrels around the country, and they can usually be establish shut to highways, as they're known to attract long-booty commuters with their nutrient and general stores.
#22. Popeyes
- Positive opinion score: 59%
--- Popularity amongst boomers: 57%
--- Popularity among Gen X: 58%
--- Popularity among millennials: 66%
New Orleans has a long and savory culinary history, and that's where Popeyes Louisiana Kitchen was born and bred. Founded in 1972, Popeyes was launched by Al Copeland and reportedly takes its proper name from Detective Jimmy "Popeye" Doyle from the movie "The French Connexion." Today, Popeyes is known for its succulent and inexpensive fried chicken in restaurants effectually the world. There are currently more than 2,600 outlets and growing.
#21. Taco Bell
- Positive opinion score: 59%
--- Popularity among boomers: 61%
--- Popularity among Gen X: 58%
--- Popularity among millennials: 55%
Founded by Glen Bong in San Bernardino, California, Taco Bell was originally a hot dog stand chosen Bell's Drive-In and Taco Tia in 1954. Bong opened his first Taco Bell in 1962 and began franchising outlets around Los Angeles and beyond. The fast-food Mexican eating house became one of the fastest-growing brands in the globe, and in that location are now upwards of 7,000 locations. Bell eventually sold his stake in Taco Bell to PepsiCo, which then sold to Yum! Brands, which too owns Pizza Hut and Kentucky Fried Craven.
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#20. Texas Roadhouse
- Positive stance score: 59%
--- Popularity among boomers: 65%
--- Popularity among Gen X: 61%
--- Popularity among millennials: 55%
Despite its name, Texas Roadhouse is a Western-themed steak joint that's headquartered in Louisville, Kentucky, and has origins in Clarksville, Indiana. Opened by Wayne Kent Taylor in 1993, the eatery has more than 600 locations around the world including the United States, Indonesia, and Turkey. The family unit-friendly eating house is known for its variety of manus-cutting steaks, just information technology besides offers craven, sandwiches, burgers, and other American specialties.
#nineteen. KFC
- Positive stance score: 59%
--- Popularity among boomers: 61%
--- Popularity amongst Gen X: 58%
--- Popularity amongst millennials: 57%
The secrecy around Kentucky Fried Chicken'due south special recipe remains shrouded in mystery, but the fast-food chain is as popular every bit always, boasting 24,000 outlets around the world. Col. Harland Sanders created KFC'southward famous fried chicken in 1940 and grew the company into the multibillion-dollar behemoth it is today. KFC is known for its buckets of fried chicken, forth with sandwiches and sides that include everything from mac and cheese and corn to greenish beans and potatoes.
#eighteen. Arby's
- Positive opinion score: 59%
--- Popularity among boomers: 65%
--- Popularity amid Gen X: 55%
--- Popularity among millennials: 59%
The proper noun Arby'south comes from its founders Leroy and Forrest Raffel, known as the Raffel Brothers—hence R.B.'s. The brothers were looking to beginning a fast-nutrient franchise that would be dissimilar than the popular burger chains. Every bit a result, they landed on freshly sliced roast beefiness sandwiches; the company'southward been growing ever since. Arby's slogan, "We have the meats," nonetheless holds truthful, as the sandwich shop serves everything from roast beef and turkey to brisket and Italian subs.
#17. Olive Garden
- Positive opinion score: threescore%
--- Popularity amid boomers: 64%
--- Popularity amid Gen X: sixty%
--- Popularity amongst millennials: 56%
The Olive Garden is a fast-casual Italian restaurant that caters to families looking for tasty pasta without breaking the depository financial institution. The company was originally founded every bit a partitioning of General Mills in 1982 and is famous for its carte du jour items and specials like unlimited breadsticks, salads, soups, and never-catastrophe pasta bowls. Today, in that location are 900 Olive Gardens. The visitor is role of the Darden Restaurants Group that includes M House, LongHorn Steakhouse, and The Capital Grille.
#sixteen. Applebee's Neighborhood Grill + Bar
- Positive opinion score: 60%
--- Popularity amongst boomers: 58%
--- Popularity among Gen X: 55%
--- Popularity amid millennials: 63%
With over 2,000 locations, Applebee's Neighborhood Grill + Bar is a fast-casual dining spot that is now ubiquitous around the world. With slogans like "Eating good in the neighborhood," Applebee'due south solidified itself as a family dining destination with reasonable prices. The visitor showtime bankrupt footing in 1980 in Atlanta and has been expanding ever since with American classics like sandwiches, burgers, ribs, pastas, and fried appetizers. Today, Applebee'due south is part of a dining grouping that also includes IHOP.
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#15. Burger King
- Positive opinion score: threescore%
--- Popularity amid boomers: 66%
--- Popularity among Gen X: 61%
--- Popularity among millennials: 56%
The McDonald brothers didn't just inspire the McDonald's franchise. Later on eating at the famed San Bernardino restaurant in the 1950s, Matthew Burns and Keith Kramer bought the rights to a grill called the Insta-Broiler and opened Insta-Burger Rex in 1953 in Florida. The name changed to Burger King in 1954, and explosive growth has continued since. Today, Burger King has more 18,000 locations around the world and serves a variety of fast-nutrient items like charbroiled burgers, fries, chicken, and even breakfast items.
#14. Chick-fil-A
- Positive opinion score: 62%
--- Popularity among boomers: 61%
--- Popularity among Gen Ten: 63%
--- Popularity among millennials: 57%
Founded as the Dwarf Grill in 1946 outside Atlanta, Chick-fil-A is now a multibillion-dollar fast-food chain that specializes in chicken sandwiches. The company's founder, Southward. Truett Cathy, was deeply religious, and because of that, Chick-fil-A is always closed on Sundays. It has also seen its fair share of controversy. Even though in that location are more than two,000 locations, Chick-fil-A is still owned and operated past the founding family, and the restaurant maintains consistency throughout by selling the same craven sandwiches, nuggets, strips, and wraps at all its locations.
#13. Sonic
- Positive stance score: 62%
--- Popularity among boomers: 58%
--- Popularity among Gen X: 61%
--- Popularity among millennials: 69%
When Sonic outset opened in Oklahoma in 1953, it was considered revolutionary for its ordering process. Customers could drive into a lane, social club through a speaker, and never get out their cars every bit their food was brought out to them. The company all the same features carhops (aka servers on skates) and at present, there are more than three,000 establishments beyond the United States serving burgers, milkshakes, hot dogs, and fries. Sonic is part of a eating house group that too includes Buffalo Wild Wings and Arby's.
#12. Subway
- Positive opinion score: 62%
--- Popularity amid boomers: 64%
--- Popularity among Gen X: sixty%
--- Popularity among millennials: 61%
When nuclear physicist Peter Cadet loaned Fred DeLuca $1,000 to open up a sub sandwich store in 1965, the seeds of Subway were officially planted. The first store was located in Bridgeport, Connecticut, and franchises began popping up soon later. The official Subway name was first used in 1968; since and so, the fast-nutrient sandwich concatenation has grown to over 40,000 locations around the world. The restaurant itself is known for its wide-ranging menu of sub sandwiches, but also salads, wraps, and some breakfast items.
#11. Panera Staff of life
- Positive opinion score: 63%
--- Popularity among boomers: 63%
--- Popularity among Gen X: 63%
--- Popularity amongst millennials: 60%
Panera Staff of life actually started equally the St. Louis Breadstuff Company in Missouri in 1987. When information technology was purchased by Au Bon Pain in 1993, the name was changed to Panera. The fast-casual, sit-down restaurant is famous for its freshly baked bread, sandwiches, and a variety of pastries, soups, and salads. Panera has more than 2,300 locations in the United states of america and Canada, and today it'south owned past JAB Holding Visitor, a European group whose portfolio as well includes Pret A Manger and Peet's Coffee.
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#10. Domino's
- Positive opinion score: 63%
--- Popularity among boomers: 59%
--- Popularity amid Gen X: 62%
--- Popularity among millennials: 65%
Domino'south Pizza used to exist called DomiNick's, but the name was inverse afterwards brothers Tom and James Monoghan bought the eatery for $500. Domino's concept was founded on delivering hot pizza to homes in a timely style, and its meteoric success now equates to more than 17,000 restaurants in more than ninety countries. In addition to pizza, Domino's includes made-to-order salads, sides, and sandwiches on its menu.
#9. The Cheesecake Manufactory
- Positive opinion score: 63%
--- Popularity amid boomers: 64%
--- Popularity amid Gen X: 59%
--- Popularity among millennials: 62%
Anyone who has always eaten at a The Cheesecake Factory knows the carte du jour tin can be overwhelming, with its countless pages of food items. But the eating place had much humbler beginnings equally a small salad and sandwich store in Beverly Hills, California, with a diverseness of cheesecakes that all fit on a one-folio menu. Since its start in 1978, The Cheesecake Factory has grown into a family-friendly juggernaut with more than 200 outlets around the world serving everything from soups, salads, and appetizers to pastas, sandwiches, burgers, and of course, a large variety of cheesecakes.
#eight. IHOP
- Positive opinion score: 64%
--- Popularity among boomers: 62%
--- Popularity among Gen X: 70%
--- Popularity among millennials: 59%
IHOP has been an American breakfast staple since information technology opened in 1958. The shortened name IHOP was coined nigh xv years later and is now the official proper name of the company. Serving pancakes at more than 1,800 restaurants around the globe, IHOP is a family-friendly enterprise known for clever branding and iconic menu items like the Rooty Tooty Fresh 'North Fruity Pancakes, Signature Pancake Sliders, and other savory dishes. Information technology started every bit a breakfast-but eatery, merely today, the restaurants have sandwiches, burgers, and other lunch and dinner items.
#7. Cinnabon
- Positive opinion score: 65%
--- Popularity among boomers: 66%
--- Popularity amongst Gen X: 65%
--- Popularity amid millennials: 64%
Cinnabon's mission was to create the world'southward greatest cinnamon roll, and with the level of success the company has achieved, it might simply have accomplished that feat. The small cinnamon roll shop started in Seattle in 1985 and has grown to more than ane,200 locations around the world. Cinnabon is more baker than a sit-down restaurant, and it serves a variety of cinnamon treats in addition to its famous rolls. Today, Cinnabon is owned by Focus Brands, which also owns Auntie Anne's, Jamba Juice, and Schlotzsky's.
#6. Pizza Hut
- Positive stance score: 65%
--- Popularity amid boomers: 66%
--- Popularity among Gen X: 67%
--- Popularity amidst millennials: 64%
Known for its iconic red roofs, Pizza Hut is a part sit-downwardly restaurant, role conduct-out spot, and function pizza delivery place. Founded in 1958 in Wichita, Kansas, every bit a single outlet, today, there are more than 18,000 locations effectually the world. Pizza Hut is also famous for its pizza innovations, trotting out items like blimp crusts with melted cheese, a calzone-similar pizza batter called the P'zone, and the Dippin' Strips pizza, which features pieces that can be pulled off and dipped in marinara sauce.
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#5. Dunkin'
- Positive stance score: 66%
--- Popularity amongst boomers: 67%
--- Popularity among Gen 10: 63%
--- Popularity amidst millennials: 65%
Formerly Dunkin' Donuts, Dunkin' is a coffee and donut shop founded past Pecker Rosenberg in 1950 in Quincy, Massachusetts. With the world'south never-catastrophe appetite for the round and sweetness, Dunkin' has since opened more 12,000 locations globally. While donuts are the specialty, the company's coffee also garners praise and the shops have expanded their menus to include sandwiches, wraps, and bagels.
#4. Krispy Kreme
- Positive stance score: 67%
--- Popularity among boomers: 69%
--- Popularity among Gen X: 68%
--- Popularity amongst millennials: 65%
The cloak-and-dagger to Krispy Kreme'southward fluffy donuts lies in a recipe that Vernon Rudolph bought in 1937 from a New Orleans chef. Since then, the wafting scents of Krispy Kreme'south addictive donuts accept cascaded over cities around the world. There are at present more than i,000 Krispy Kreme donut shops that provide customers with everything from the original glazed and strawberry-filled to Oreo Cookies and Kreme and donut holes.
#3. Wendy'due south
- Positive opinion score: 69%
--- Popularity amongst boomers: 71%
--- Popularity among Gen X: 69%
--- Popularity amid millennials: 68%
Named subsequently founder Dave Thomas' girl Melinda Lou "Wendy" Thomas, Wendy's was start opened in Columbus, Ohio, in 1969. Known for its square-shaped burger patties, Wendy's was ane of the first of the big chains to adopt a drive-thru window. Wendy's popularity has been boosted by its artistic ad campaigns, such as its 1984 "Where'south the Beef?" advertisement. Today in that location are more than six,000 locations effectually the world serving the same square-shaped burgers, fries, baked potatoes, and Frostys.
#2. Dairy Queen
- Positive stance score: 71%
--- Popularity among boomers: 77%
--- Popularity among Gen 10: 75%
--- Popularity among millennials: 63%
The first Dairy Queen store opened in 1940 in Joliet, Illinois, after co-founder John Fremont McCullough developed a formula for soft-serve water ice foam. McCullough opened the shop with Sherb Noble, and the brand has been expanding ever since. Known for its water ice cream, Dairy Queen is as well famous for sweet-treat inventions like the Peanut Buster Parfait and the Blizzard. Dairy Queen is much more than just an ice cream store these days, as information technology too serves burgers, sandwiches, hot dogs, and fries. At that place are more than half dozen,800 Dairy Queen locations effectually the globe and the uber-popular brand shows no sign of slowing down.
#one. Baskin-Robbins
- Positive opinion score: 74%
--- Popularity among boomers: 79%
--- Popularity among Gen X: 77%
--- Popularity among millennials: 67%
Burt Baskin and Irv Robbins were brothers-in-law who wanted to open an ice cream shop where families could assemble to savor tasty treats. Though they originally opened separate stores, eventually the men merged to class Baskin-Robbins, boasting 31 flavors. Today there are more than 8,000 locations globally, and Baskin-Robbins is part of Inspire Brands, which as well owns Dunkin'.
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